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  REPORT 
First MBA Conference & Alumni Day
Reims June 24, 2006 Reims Management School & Palais du Tau
The 1st MBA Conference & Alumni Day was a great succes, with almost 100 participants ! |
MBA alumni since 1972 and 2005/2006 students were invited to meet on the theme of Interpersonnal Communication. |
The Conference mixed plenary sessions and workshops, and provided multiple opportunities to immediately put in practice new acquired communication skills during coffee breaks, the buffet lunch and the Gala Dinner. |
The day concluded on a high note with a Gala Dinner at the prestigious Palais du Tau, national monument and place for the coronation banquets of the Kings of France. |
Opening
Workshop
What's important for me : Managing my priorities
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Workshop run by Maryvonne Lorenzen
Client Partner in KORN FERRY INTERNATIONAL office. Her expertise is the field of leadership and cross-cultural matters, where she coaches and advises executives, managers and teams. She earned a degree from HEC Superior Business School, France and a Master’s degree in sociology from the University of Houston, Texas. |
Workshop
Communication in Crisis Situations
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Workshop run by Joshua JAMPOL
Journalist, specialized in management education. Contributes to The Times (London), The International Herald Tribune, The Guardian and Hobsons. He provides media training with seminars for students and faculty at top business schools and firms in Europe and North America. |
Workshop
Communication Non-Verbale
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Workshop run by Antoine GAUTIER
Diplômé d'HEC, consultant en prise de parole en public, il est aussi comédien spécialisé en improvisation et utilise ses compétences pour accompagner les dirigeants d’entreprise et leur comité de direction dans leurs actions de communication. |
Speednetting :
15 mn to build a link !
Inspired by the famous "Speed Dating", this workshop allowed each participants to put into practice the keys of quick and efficient networking. Meet 1 personne each 15 mn !
Wrap-up session
Gala Dinner : Palais du Tau
The day concluded on a high note with a Gala Dinner at the prestigious Palais du Tau, national monument and place for the coronation banquets of the Kings of France.
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